We offer:

Black pepper

often called the "King of Spices" is one of India's oldest and most prized exports.

Grade: MGEB (12mm), MG 1 (10mm)

Cardamom

often called the "Queen of Spices," is treasured for its sweet, aromatic flavor and is commonly used in desserts, beverages, and savory dishes alike.

Grade: 6mm/7mm/8mm+

Turmeric

stands out for its vibrant golden color and earthy taste, as well as its important role in Ayurveda and traditional medicine.

Grade: Nizamabad/Salem/Rajapuri

Dry chili powder

brings heat and color to Indian cuisine, enhancing the taste of curries, snacks, and spice blends. with its fiery intensity.

Grade: Teja S17, Sannam, Byadgi.